Return to Job Search

QUALITY CONTROL ANALYST - Full Time / À Temps Plein

Organization Overview:

Frulact Canada Inc

Industry Sector: Production Work/Manufacturing / Production/Fabrication

Organization Description:

Frulact, a Portuguese company established in 1987, specializes in the conceptualization, development and production of fruit-based preparations for application in the food industry. The company offers custom-made fruit preparations for major players in the dairy, ice cream, pastry and beverage industries. Frulact is currently in a leadership position in the European, Middle Eastern and African markets.

Job Listing #8534

QUALITY CONTROL ANALYST • Full Time / À Temps Plein

Date Posted: 15 Sep 2021

Application Deadline: 30 Sep 2021

Location: Kingston and Surrounding Area

Category: Production Work/Manufacturing / Production/Fabrication

Hours Per Week: 40

Pay Rate: Hourly Wage / Rémunération Horaire $19.59 - $21.22

Language Requirements: English / Anglais

Job Description:

POSITION: QUALITY CONTROL ANALYST

HOURLY WAGE: $19.59 - $21.22

REPORTS TO: QUALITY CONTROL SUPERVISOR

DIRECT REPORTS: N/A

Responsibilities:


• Adhere to rules, procedures, safe work practices, health and safety standards and use of personal protective equipment
• Report and investigate all near misses/incidents/accidents resulting in personal injury or property damage
• Comply with Food Safety & Quality policies and procedures
• Ensure forms and checklists properly, completely, accurately and legibly filled out
• Maintain safe and clean work environment; follow area checklist for sanitation requirements
• Ensure allergen, organic, and NGPV procedures are followed
• Prepare and sterilize media and buffer solutions; storage, handling, labelling and plating of samples following standard procedures
• Perform physical-chemical and organoleptic analyses of finished products and raw materials as per procedures
• Verify COA compliance for finished products and raw materials
• Verify finished product prior to shipping, including documentation, pressure and seal checks, printing labels and visual inspections
• Complete environmental monitoring as per plan, submit samples to external lab where required
• Conduct routine checks on lab equipment, ensure equipment is kept in good working condition, and report non-conformances or faulty equipment
• Train production personnel on microbiological sampling
• Manage inventory of lab supplies, provide re-order quantities to QA Manager
• Retain sample management
• Participate in proficiency testing
• Be willing to cross-train in different functions as needed; required to train new or transferred employees
• Other duties as assigned


Requirements:


• University degree or college diploma in Science, Food Science or Engineering
• Experience in a laboratory setting is required; experience in microbiology is an asset
• Minimum 1-2 years experience, preferably in a manufacturing setting
• Knowledge of GMPs, HACCP, CCPs and Food Safety (e.g. BRC) required
• Must be able to lift 50+ lbs.; be able to stand, bend, lift, twist, and turn for extended periods of time
• Must be motivated, able to multi-task and problem solve, be task and detail oriented, and work effectively in a team environment
• Must be safety and quality conscious
• Must be available for rotating shifts, weekends, and holidays as required
• Flexibility is required due to business needs; advanced notice will be given

All positions come with benefits/RRSP match after 3 months, all PPE is provided, 3 weeks of vacation, shift premiums, opportunity for career growth

You have viewed this listing 1 times.

Apply Now Save Listing Share Listing Print Listing

1,947
Employers

17,422
Job Seekers