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Olivea Restaurant
Published
July 29, 2026
Expires
September 30, 2026
Location
39 Brock Street, Kingston
Category
Job Type
Salary or Hourly wage
$23
Hours per week
35-44
Geographical Area
  • Downtown Kingston

Description

Job Overview

We are seeking a passionate and skilled Experienced Line Cook to join our vibrant culinary team. In this role, you will be responsible for preparing high-quality food items with precision and efficiency, ensuring every dish meets our standards for taste, presentation, and safety. Your energy and dedication will contribute to creating an exceptional dining experience for our guests. This position offers an exciting opportunity to showcase your culinary talents in a fast-paced, dynamic environment where teamwork and food excellence are at the forefront.

Responsibilities

  • Prepare and cook menu items with consistency, attention to detail, and speed to meet service demands
  • Follow food safety protocols and proper food handling procedures to ensure cleanliness and compliance with health regulations
  • Assist in food preparation tasks such as chopping, marinating, and assembling ingredients for various dishes
  • Maintain a clean and organized workstation, including proper storage of ingredients and utensils
  • Support the team during busy periods by efficiently managing multiple orders and prioritizing tasks
  • Ensure all food served is of high quality, visually appealing, and served in a timely manner
  • Collaborate with kitchen staff to ensure smooth operations and uphold the restaurant’s standards for food service excellence

Job Requirements

Credentials

  • College, CEGEP or other non-university certificate or diploma in culinary arts/chef training
  • Safe food handling certificate

Experience

  • Minimum of 3-5 years experience in high volume pasta production line
  • Strong background in food preparation, cooking techniques, and meal assembly
  • Knowledge of food safety standards and proper handling of ingredients
  • Familiarity with serving protocols and maintaining hygiene standards in a fast-paced environment
  • Experience working within the food industry that demonstrates reliability, teamwork, and adaptability
  • Prior kitchen experience that highlights proficiency in managing multiple tasks efficiently during peak hours

Join us to bring your culinary skills to life in an energetic environment where your passion for food makes a difference!

 

How to apply

Please email your resume with cover letter to mail@olivea.ca

Apply
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